Saturday, April 4, 2009

SPEDINI MARINADE RECIPE



Yield: 2 cups

6 tablespoons white balsamic vinegar
2 tablespoons granulated garlic
1 teaspoon paprika
1 teaspoon Tabasco
1/2 tablespoon salt
1/2 tablespoon freshly ground black pepper
1 teaspoon chili powder
1 tablespoon oregano
1 1/2 cups olive oil


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